All posts tagged lu ro fan

Stewed Pork Over Rice (Lo Ba or Lu Ro Fan)

Lo Ba, also known as Lu Ro Fan to those who speak Mandarin Chinese, could be considered the mac-and-cheese of the Taiwanese. It is a savory stew of slow-cooked pork, served piping hot over steaming bowls of white rice. The …

Continue Reading...

Powered by WordPress | Copyright 2011